Sweet And Sour Marinated Steaks

1 cup soy sauce

1/4 cup firmly packed brown sugar

1/4 cup pineapple juice

1/4 cup vinegar

1/2 teaspoon garlic salt 

4 (8-12 oz.) ribeye steaks, approx. 1 inch thick

Mix all ingredients together in a medium bowl.

Pour over steaks and allow steaks to marinate 4 hrs. or overnight.

Remove steaks from marinade and grill to desired doneness.

* Note:  I used Sirloin Tip steaks